Our Seasonal Beers

10th Anniversary Brew: Double Yellow Rose

Lone Pint Brewery is turning ten years old. It’s been a long and winding road, strewn with a plethora of quaffable brews. However, Yellow Rose IPA has played a prodigious part in our success. To celebrate this, we naturally chose to brew an Imperial version: Double Yellow Rose, double the love. Cheers.

Tasting notes: Yellow Rose, doubled.

Malt: Pilsner

Hops: Mosaic

Yeast: House

Saison Doug is a Belgian style Saison named after Graham’s dog. The phenols and esters from the yeast play well with the high hopping rate and carbonation level. Doug loves belly-rubs, running at ludicrous speed, and occasionally plays well with other dogs.

Tasting notes: Sunset yellow with a chalky head. Sweet bread, lemon zest, earthy aroma and a hoppy, woodsy, spiced finish.

Malt: Pilsner, Vienna, Flaked Rye, Flaked Wheat

Hops: Crystal

Yeast: Belgian Saison

Our American Strong Ale uses three deliciously dark caramelized malts paired with two bold American hops to create a robustly balanced ale. Pairs well with green skies, funnel-shaped clouds, and music by John Williams. 

Tasting notes: Dark amber with a sticky toffee-colored head. Dried fruit, burnt sugar, and biscuit flavors abound. Finishes bitter-sweet with a hint of stone fruit. 

Malt: Pilsner, Monastique, Melano, and Special B 

Hops: Columbus and Centennial

Yeast: House

ABV 8.1% 

IBU 37 

Damn it feels good to be a Ginger. Warmer days mean riding around in the drop-top, barbequing out in the back, and sipping on a beer more refreshing than the rest. Our Texas style ginger beer takes a spin on the classic style and has the added benefit of being brewed with lime to help balance out any herbaceous spice from the ginger; coalescing flavors form a beautiful pint to slake thirst under the Texas sun.

Tasting notes: Glassy pale yellow with a lacey head. Tart lime sweetness accompanied by refreshing ginger warmth.

Malt: Pilsner and Dextrose

Hops: Centennial

Yeast: House